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Fried Chilli Mutton

Submitted by : Rita Bose Cooking Ingredients: Mutton (boneless) - 500 gms (cut in small pieces) Onion 2 (cut in cubes) Garlic (crushed) - 2tsp Green chilli (slited) - 8/10 Soya sauce - 3 tsp Sugar - 1 tsp Salt to taste Tomato sauce - 1 tsp Vinegar - 1 tsp Garlic paste - 2 tsp Black pepper powder - 2 tsp Oil

Shikampuri Kabab

Recipe Submitted by : Arabic Bites           Ingredients : Kheema(mutton mince) 500gms Channa daal 1/4 cup Oil 2tbsp Green cardamoms 4 nos Cloves 4 Cinnamon 2 sticks Shahi jeera 1/2 tsp( black cumin seeds) Onion 1 Chopped Giner garlic paste 2tsp Red chilly powder 1tsp Turmeric 1/2 tsp Fresh coriander 2 tbsp Fresh mint 2 tbsp Green chillies 2 Oil to shallow fry For the filling Hung yogurt 250gms Onions

Malai Kebabs

Submitted by : Chef Noor         Ingredients 500 grams Chicken breasts 6-8 nos. Green chillies 2 tblsp Coriander leaves 2 tblsp Mint leaves 12 nos. Garlic 8-10 nos. Almonds 3/4 cup Fresh cream 1 inch Ginger 1 tblsp Lemon juice Oil Salt Method Wash and chop the chicken breasts into 1 1/2 inch cubes. Grind the green chillies, almonds, ginger-garlic, mint and coriander leaves to a

Paneer Makhani

Recipe Submitted by : Arabic Bites             Ingredients : butter 2tbsp oil 1tbsp green paste-4 green chillies,4 cloves of garlic n 1 inch ginger adding 2tbsp of water n make paste in mixture onion-1 large size tomato puree-make puree of 4 medium size tomatoes in mixture coriander powder-1tsp turmeric powder-1/2 tsp red chilli powder-1tsp garam masala-1tsp kasturi methi -2tbsp salt paneer-400 gm cream-2tbsp(optional) For tempering cumin seeds-1/2

Applesauce in the Slowcooker

Submitted by :Sarah Duration  :260 minutes Serve  :6-8         Ingrediants: 8 medium apples, peeled, cored, and cut into quarters (galas & fujis have great flavor) 1/3 c. water 1 tsp. lemon juice 1/4-1/2 tsp. cinnamon or apple pie spice 1/2 tbsp. honey Method Add all ingredients to crock pot and cook for 4 hours on high. Leave chunky or use blender

Dum Keema Curd

Recipe Submitted by : Arabic Bites             Ingredients : Mince Meat 125 gm curd 3 tbsp tomatoes 1 water 1 cup cumin powder 1tsp coriander powder 1tsp Garam Masala 1tsp salt Red chilli powder 1 tsp turmeric powder 1/2 tsp ginger garlic paste 2tsp oil Method Heat the cooking oil in a wok or deep pan, on medium heat. Add the ginger and garlic pastes and fry

Chicken with Onion Fry

Recipe Submitted by : Arabic Bites             Ingredients : Chicken onion 2 tomatoes 2 red chilli powder 1 1/2 tsp ginger garlic paste 1 tsp turmeric powder 1/2 tsp salt cardamom,cloves,black cumin seeds(shah zeera) chick pea powder (besan) 1tbsp orang red food colour 1/4 tsp corn flour 1tbsp coriander and mint leaves 1 cup oil Method : Marinate chicken with red chilli powder,turmeric,salt,ginger garlic paste,chick pea(besan),and corn

Soya Chunks Fry

Recipe Submitted by : Arabic Bites Ingredients : Soya chunks fry 1 cup Salt Olive oil or any oil 4 Tbsp Turmeric pinch Red chill powder 1/2 tsp Green chillis 2 Ginger garlic paste 1tsp Cumin seeds (zeera) 1tsp Mustard seeds (raya) 1tsp Curry leaves 7 Coriander leaves 2tbsp chopped Lemon (optional) 1 tsp Method Boil soya chunks in 1 cup water for 5 mins. when

Ntomatokeftedes (Greek Tomato and Feta Fritters)

Submitted by : E-Gastronomy Serves : 4           Ingredients : 4 large tomatoes (peeled, seeded and diced) 4 sundried tomatoes (chopped) 4 ounces feta (crumbled) 1/4 cup herbs (such as dill, mint, parsley, chopped) 2 green onions (sliced) 1 teaspoon oregano 1 teaspoon paprika 2 eggs 1/4 cup fine bulgur wheat salt and pepper to taste 1 cup whole wheat flour * whole wheat flour 2

Aalo walay naan

Submitted by:Chaska House Ingredients for dough: (it makes 8 naan) Wheat flour 2 cups All purpose flour/Maida 2 cups Yeast 1 tbsp Sugar 2 tbsp Salt half tsp Egg 1 Baking powder 1/3 tsp Oil half cup Yoghurt 5 tbsp heaped Milk half cup for kneading Mix all the above ingredients and knead well till it becomes soft. Now cover this dough

Tawa Chicken (Pan Chicken)

Recipe Submitted by : Arabic Bites Ingredients : Chicken Drumsticks 4 Potatoes 2 small or baby potatoes will work good Tomatoes 2 medium Onion 1 oil For marinate Red chilli powder 2tsp salt Turmeric powder 1/2 tsp Ginger garlic paste 3tsp Chicken Masala or Tandoori Masala 2tsp Method Marinate chicken drumstick for 4 hours. Now take a Pan or Tawa and place all chicken drumsticks. Put

Aloo Tikki (Stuffed Potato Patty)

Recipe Submitted by : Rajshree's Culinary Method : For the stuffing: Shell fresh green peas. Wash and cook on micro high for 30 secs. Mash lightly with the back of a spoon. Season with salt, finely chopped green chilies and chaat masala. The stuffing for the tikkis (pattties) is ready. For the patties: Boil potatoes. Peel and mash

Coconut Shrimp with Sweet Chili Mayo

Submitted by : Chef Noor Ingredients 1/4 cup mayonnaise 2 tablespoons sweet chili sauce 1 teaspoon chili-garlic hot sauce (optional) 1 pound tail-on shrimp, shelled but leave tail on 1/2 cup all purpose flour 1 egg 2 tablespoons coconut milk (or regular milk) Salt and pepper 1/2 cup bread crumbs 1/2 cup sweetened coconut flakes Oil, for frying Method In a small bowl, combine

Chicken Tikka

Submitted by : Rita Bose Cooking Ingredients: Boneless chicken- 500 gm. (Cut into 2" pieces) Capsicum-1 (Large) Tomato-1 (Large-Cut into 1" pieces) Onion-1 (Large-Cut into 1" pieces) Chaat masala & lemon juice- To sprinkle 1st Marinade: Vinegar- 2 tbsp. Ginger-Garlic Paste- 2 tbsp. Salt to taste 2nd Marinade: Thick yoghurt- 1/2 cup (Hung for 15 minutes) Thick cream- 1/4 cup Any type of processed

Grilled Salmon

Submitted by : Chef Noor Ingredients 1 1/2 to 3 pounds salmon fillets, skin-on (figure 1/3 to 1/2 pound per person) Canola, olive, or grapeseed oil Marinade Recipe Basic marinade: 3/4 cup soy sauce 4 garlic cloves, minced Basic teriyaki marinade: 1 cup soy sauce 1-inch nob of fresh ginger root, grated 4-5 cloves garlic, crushed 2 to 4 Tbsp brown sugar Method Combine

Vermicelli with Chicken Mince

Recipe Submitted by : Arabic Bites Ingredients : 2.5 kilo chicken or meat mince 1 onion 1 tomato 2 table spoon paprika 1 table spoon salt 2.5 ml turmeric 1 table spoon black pepper 1/2 cup oil few mustard seeds few cumin seeds 1 pack of vermicelli any Method : Put oil in a saucepan. Fry onion until its golden brown , add tomato and

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