Foodival – Food Festival

Here you will find recipes submitted by readers from all around the world. Go on and enjoy…

Recent recipes

Greek Salad

Submitted by : Meenakshi Ahuja Here’s a quick recipe of ‘Greek Salad’ – healthy, tasty & a great alternative to ordinary salad! Ingredients 1 cup of chopped cucumber 1 – 2 tbsp of chopped onion 2 tbsp of black olives 2 chopped tomatoes ½ cup of chopped red, green,...

Romanian Pulled Pork

Submitted by : PikaKlara Ingredients: 5 kg of Pork Neck 5 kg of Pork shoulder 2L of Orange Juice 2 kg of canned diced tomatoes 2 kg Onions 100 gr smoked Paprika 200 gr honey Salt Pepper Method : Trim biggest pieces of fat away Place pork in oven form and...

Jamaican Rum Cake

Submitted by : Tulin Bell 1lbs raisins1lbs prunes (I used dried)¼lbs cranberries, dried½lbs Maraschino cherries9oz red wine1 cup of rum - more or less as you desire.I used a mix of Malibu and Jamaican Rum. Remember 2 cups is roughly = 16oz = 1lb If you...

Bread Pudding

Submitted by : Chef Noor Ingredients 60 ml butter 8-10 slices bread or cake slices broken into pieces 250 ml cream 300 ml milk 50 ml peaches 120 grams sugar 2-3 eggs beaten 60 ml raisins 60 ml desiccated coconut 60 ml chopped nuts or walnuts 3...

Main Course

Caribbean Jerk Chicken

Recipe Submitted by : Gregs Kitchen Ingredients : 6 (8-10 oz.) skinless, boneless chicken thighs 1/2 tbsp. ground allspice 1 tsp. garlic powder 1 tbsp. dried leaf thyme 1 1/2 tsp. cayenne pepper 1 1/2 tsp. black pepper 1 1/2 tsp. ground sage...

Doi Chingri-Prawn In Yoghurt Sauce

Submitted by : Rita Bose Cooking Ingredients: Prawn-250 gms. (medium sized) Yoghurt - 2 tbsp Green chillies - 2 ( made into a paste) Onion paste - 2 tbsp Garam masala (whole) - as required Mustard oil - 2 tbsp Salt to taste Sugar - 1 tsp...

Dahi Bare(White Lentil Dumplings in Yogurt Sauce)

Submitted by : Ainy Cooks Duration : 30 minutes Serve : 4-5 Ingrediants : White lentil 1 cup Salt to taste Red chilli powder 1 tsp Cumin seeds 1/2 tsp Ginger paste 1/2 tsp Baking soda 1/2 tsp Yogurt 1/2 kg Salt for yogurt to taste Red pepper...

Gram Flour Parathas (Flat Bread)

Submitted by : Ainy Cooks Duration : 20 minutes Serve : 2 Ingrediants : Wheat flour 1 cup Gram flour 1/2 cup Onion small ,thinly sliced 1 Green chillies,chopped 2 small Fresh coriander leaves 2 tbsp Salt to taste Red chili powder 1 tbsp Whole...

Desserts

Hot Fudge Peanut Butter Ice Cream Pie

Recipe Submitted by : Fountain Avenue Kitchen [Click and find more such recipes from Fountain Avenue Kitchen] Ingredients 1 9-inch graham cracker crust (store-bought or homemade) 1/2 cup creamy peanut butter 1/4 cup honey 1 1/2 quarts vanilla ice cream, softened 1/2...

Strawberry Ice Cream

Submitted by : Easy Recipes From All Cultures Serves : 10-12 Ingredients : 500g strawberries 175g caster sugar, plus 2 tablespoons 500ml full-fat milk 500ml double cream 1 vanilla pod 10 egg yolks 2 tablespoons lemon juice Method: Hull and roughly chop the...

Vanilla Custard Ice Cream

Submitted by : Easy Recipes From All Cultures Duration : 360 minutes+ Ingredients : 2 cups milk (whole 2%, or 1%) 1 cup sugar 1/4 teaspoon salt 6 egg yolks, beaten 2 tablespoons vanilla extract 4 cups chilled whipping cream Method: Scald milk in a double boiler or...

Peanut Butter Ice Cream (Low Fat)

Recipe Submitted by : Sumptuous Spoonfuls [ <- Click for more such wonderful recipe from Sumptuous Spoonfuls] Duration : 60 minutes Serves 8 Ingredients 1 cup fat free half &half 1/2 cup brown sugar 3 eggs 1/2 cup PB2 powder 1 Tablespoon natural peanut butter 1...

Upcoming Events

Aug
18
Sun
Indian Restaurant Congress & Awards 2019 @ JW Marriott Hotel
Aug 18 @ 10:00 am – Aug 19 @ 9:00 pm
Indian Restaurant Congress & Awards 2019 @ JW Marriott Hotel
Entering in its 9th edition Indian Restaurant Congress is the top business and knowledge sharing platform for the business of food and restaurant in India. With the presence of more than 500 stakeholders and key thought leaders from top restaurants and F&B brands from Indian and Global markets, the day will debate, discuss, share, celebrate and network in the two days Restaurant Congress. Indian Restaurant Awards 2019 is a platform where the innovators will be felicitated for their Business Excellence & for taming the Business challenges. These Awards will be presented at a glittering ceremony in front of eminent industry leaders and media & this recognition will enhance your business credibility and would help in restructuring your brand image.
Aug
20
Tue
Fi South America 2019 @ Tansamerica Expo Center
Aug 20 @ 1:00 pm – Aug 22 @ 8:00 pm
Fi South America 2019 @ Tansamerica Expo Center

Food ingredients South America is the largest and most inspiring resource of food, beverage and nutraceutical ingredients. With over 21 years of experience in this region, Fi South America is your opportunity to source the latest and most innovative ingredients, grow your business in one of the fastest growing markets, and nurture your business relationships.

With more than 700 global brands, including more than 200 new brands, we guarantee that you will find the right ingredient at the right price.

Aug
22
Thu
Dungarvan Farmers Market @ Dungarvan Farmers Market
Aug 22 @ 9:00 am – 2:00 pm
Dungarvan Farmers Market @ Dungarvan Farmers Market

The farmers market is held in the center of Dungarvan town.

Aug
23
Fri
Gourmet Festival Düsseldorf 2019 @ Königsallee Düsseldorf
Aug 23 @ 11:00 am – Aug 25 @ 9:00 pm
Gourmet Festival Düsseldorf 2019 @ Königsallee Düsseldorf

Europe’s largest culinary open-air festival

The Gourmet Festival Düsseldorf will enter its 9th round in 2019 and once again invites you to feast, stroll and chill at the KÖ. From 23/08/2019 to 25/08/2019 visitors will once again be offered exclusive culinary delights!

The white pagoda tents along the KÖ-Graben create a cosy atmosphere. Visitors are invited to linger in front of the tents along the KÖ, on the Corneliusplatz and on the Food-Truck Meadow and enjoy the delicacies of the exhibitors.

A variety of high quality offers meet every taste: Whether tasty gourmet meat from the grill or light finger food – in a relaxed atmosphere gourmets, grill friends, cocktail and wine tasters as well as lovers of sweet delicacies can enjoy the event until late at night.

With over 200 exhibitors from the upscale gastronomy sector and dealers of high-quality and rare gourmet products, the festival has earned itself a leading position among themed gourmet events in the culinary sector in recent years.

For three days, Königsallee once again presents itself as a catwalk of exquisite delicacies and unusual treats. Here you can feast with friends and family in a cosy atmosphere. The visit is worth it!

So come and see us. We look forward to seeing you!

Aug
24
Sat
Buena Vegan Social Club: Pica! Pica! @ Lo Rez Brewing
Aug 24 @ 6:00 pm – 10:00 pm
Buena Vegan Social Club: Pica! Pica! @ Lo Rez Brewing

Buena Vegan Social Club and Lo Rez Brewing…
Pica! Pica!
Chicago’s first Plant-based Latinx Night Market
ft. local chefs and cruelty free crafters.

Who: All ages. 21+ to drink. Furry friends welcome!
What: BIPOC Focused Market featuring local makers and chefs
When: Saturday, February 2/ 6-10PM
Where: Lo Rez Brewing 2101 S. Carpenter (Pilsen)
Why: To unwind + revel in the beauty of conscious, Latinx+BIPOC culturas. To raise funds for Meals on Wheels Chicago

The Chunky Scone
Mindful Baking
Algo Dulce
Amor Y Sofrito
Ballion Design
Holistically Chic
Oils + Paletas
Dr. Herbal Organic & Vegan Hair Care
Dias de Voluntario @ Forest Preserves of Cook County

Aug
29
Thu
Dungarvan Farmers Market @ Dungarvan Farmers Market
Aug 29 @ 9:00 am – 2:00 pm
Dungarvan Farmers Market @ Dungarvan Farmers Market

The farmers market is held in the center of Dungarvan town.

Annapoorna Anufood India @ Bombay Exhibition Centre
Aug 29 @ 10:00 am – Aug 31 @ 6:00 pm
Annapoorna Anufood India @ Bombay Exhibition Centre

The 14th edition of Annapoorna ANUFOOD India 2019 will be synchronized with the world’s No.1 trade fair for the food & beverage industry- ANUGA and is scheduled to be organized during August 29 – 31, 2019. The event is an extraordinary B2B platform for the Indian food & beverage market; jointly organized by Koelnmesse YA Tradefair Pvt Ltd and Federation of Indian Chamber of Commerce and Industry (FICCI).

Annapoorna ANUFOOD India, by its increasing quality in the exhibitors and visitors has paved a way as a most sought-after trade fair in India and subcontinent .

Annapoorna Anufood India 2019 @ Bombay Exhibition Centre,
Aug 29 @ 10:00 am – Aug 31 @ 6:00 pm
Annapoorna Anufood India 2019 @ Bombay Exhibition Centre,

The 14th edition of Annapoorna Anufood India will be held from August 29 – 31, 2019 at Bombay Exhibition Centre, Mumbai, India. This trade fair is being jointly organized by Koelnmesse YA Tradefair Pvt Ltd. and Federation of Indian Chamber of Commerce & Industry (FICCI).

Annapoorna World of Food India , over the years has successfully benchmarked itself as “the most important international sourcing trade fair for food and beverage trade, catering and retail market” in India and its neighbouring countries.

For more info visit http://tradeshows.tradeindia.com/worldoffoodindia/

For visitors registration click here http://bit.ly/327Pf42

CHOCO TEA EXPO 2019 @ Bombay Exhibition Centre,
Aug 29 @ 10:00 am – Aug 31 @ 6:00 pm
CHOCO TEA EXPO 2019 @ Bombay Exhibition Centre,

Chocotea Expo is a key event for the chocolate, coffee and tea industry. The event will organize an exhibition, conference program, tea masters. Exhibition rightfully claims to be one of the key professional events in the field of Chocolate, coffee and tea in India and other countries.

Chocotea Expo was created as India’s first and only Chocolate, coffee and tea dedicated trade show, a time for the chocolate, coffee and tea industry in India to come together in one place, at one time.

For more info visit http://tradeshows.tradeindia.com/chocoteaexpo/

For visitors registration click here http://bit.ly/2XLUI16

Aug
30
Fri
Delicias del Peru @ CBS Kitchen & Shop
Aug 30 @ 3:00 pm – Sep 1 @ 10:00 pm
Delicias del Peru @ CBS Kitchen & Shop

Delicias del Peru: A weekend of Peruvian delights:

The cuisine of Peru is among the most diverse in South America, with influences from Europe, Asia and West Africa, as well as Creole and traditional indigenous elements.

We will be exploring the “Delights of Peru” for a whole weekend with dishes such as Ceviche (refreshing seafood salad), Aji de Gallina (creamy and spicy pulled chicken), crispy Yuca fries with Ají sauce, Causa (potato and avocado starter) and Rocoto Relleno (stuffed rocoto peppers), all washed down with a strong Pisco Sour or Chilcano. And as always, about half of the menu will be vegan.

Full menu with prices to follow.

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