Egyptian crepes-Feteer

Egyptian crepes-Feteer

Submitted by : Maha’s Fine Egyptian Cuisine Duration : 45 minutes Serve : 6 Ingrediants : 3 cups all purpose flour 1 table spoon salt 2 cups warm water ½ cup cooking oil Method : The dough will be sticky and hard, knead for 15 mins. in a bread machine on pizza dough...
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