by admin | May 19, 2012 | Glossary
In Hind (National Language of India) In English Aamchur Dried mango powder Ajmud Celery seed Ajwain Oregano Dalchini Cinnamon Dhania Coriander Elaichi Cardamom Haldi Turmeric Hing Asafoetida Jaiphal Nutmeg Jeera Cumin Kacha Karpoor Borneo-Camphor Kali mirch Pepper...
by admin | Jan 2, 2012 | Glossary
In Hind (Indian National Language) In English Tulsi Basil Hara dhania Coriander leaves Pudina Mint Tej Patta Bay leaf
by admin | Jan 1, 2012 | Glossary
In Hind (Indian National Language) In English Akhrot Walnuts Badam Almonds Kaju Cashewnuts Moongphali Ground nuts
by admin | Dec 30, 2011 | Glossary
In Hind (Indian National Language) In English Aam Mango Adrak Ginger Aloo Potato Amrud Guava Ananas Pineapple Anar Pomegranate Angoor Grapes Baingan Eggplant/Brinjal Bhindi Lady’s finger/Okra Gajar Carrot Gobi Cauliflower Kakari Cucumber Kaddu Pumpkin Kela...
by admin | Dec 28, 2011 | Glossary
In Hind (Indian National Language) In English Bajra Millet Channa Chick peas Channa dal Split chick peas Chawal Rice Dal Pulses Gehun Wheat Jowar Barley Kabuli Chana White Chick Peas Masoor dal Red lentils Moong dal Green Gram Rajma Red Kidney beans Toor dal Pigeon...
by admin | Dec 27, 2011 | Glossary
In Hind (Indian National Language) In English Atta Wheat flour Besan Chick pea flour Maida All Purpose Flour