Grilled Salmon

Grilled Salmon

(adsbygoogle = window.adsbygoogle || []).push({}); Submitted by : Chef Noor Ingredients 1 1/2 to 3 pounds salmon fillets, skin-on (figure 1/3 to 1/2 pound per person) Canola, olive, or grapeseed oil Marinade Recipe Basic marinade: 3/4 cup soy sauce 4 garlic cloves,...
Teriyaki Ginger Salmon

Teriyaki Ginger Salmon

Submitted by : Mia’s Domain Ingredients : 2 lbs salmon 1/2 cup teriyaki marinade 2 tablespoons honey 1 garlic clove, crushed 1 teaspoon fresh ginger, minced extra virgin olive oil sea salt and black pepper Method : Preheat outdoor grill on high. Combine teriyaki...
Aam Katla

Aam Katla

Submitted by : Manna Majumder Duration : 20 minutes Serve : 4 Ingredients 4 pieces katla fish/ Ruhu fish steak like pieces 1 tsp of turmeric powder ½ tsp of kalojeera / kalonji 1 bay leaves 3 green chilly silted ½ tsp of sugar 4 to 5 pieces of raw mango pieces de...
Chilean Ceviche

Chilean Ceviche

Submitted by : Chilean Cuisine Cooking Classes in Valparaiso Ingredients : 12 ounces very fresh (sushi-grade) white-fleshed ocean fish 1 kg. of Lemon Half a green pepper Half a red pepper 3 cloves of garlic 1 medium purple onion Chopped fresh cilantro leaves Olive oil...
Sal-mon-za

Sal-mon-za

Submitted by : Carla December Duration :25 minutes Serve : 6 Ingredients: 6 oz. reduced fat cream cheese 1/4 C chopped fresh dill 1 Tbsp. grated lemon zest 1 Tbsp. fresh lemon juice 1 tsp. prepared horseradish 4 drops hot pepper sauce 1 bunch arugula (I used the salad...
Salmon Garbanzo Patties

Salmon Garbanzo Patties

Submitted by : Mia’s Domain Ingredients : 6 ounces cooked skinless salmon 2 cups cooked garbanzo beans 2 cups cooked sweet potato 2 cups cooked baby spinach 1 small red onion, chopped Handful fresh parsley, chopped 1 tablespoon cumin powder 2 teaspoons chili...
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