Puy Lentil Salad

Puy Lentil Salad

Submitted by : Shilpi Verma Ingrediants : Soak Puy lentil overnight (6-8 hours) with Bay leaves and thyme in plain water , drain water , remove bay leaves and thyme. 1/2 Beetroot – sliced thinly Goat / Feta cheese Sea salt to taste Dill Vinaigrette Olive oil For...
Pizza Tartlettes

Pizza Tartlettes

Recipe Submitted by : The Dessert Cart [ <- Click for more such wonderful recipe from The Dessert Cart] Makes: 10 Pizza Tartlettes Ingredientsfor souce : 750g tomatoes 2 onions chopped 1 capsicum chopped finely 8 garlic cloves 1 teaspoon oregano 1 tablespoon olive...
Gram Flour Parathas (Flat Bread)

Gram Flour Parathas (Flat Bread)

Submitted by : Ainy Cooks Duration : 20 minutes Serve : 2 Ingrediants : Wheat flour 1 cup Gram flour 1/2 cup Onion small ,thinly sliced 1 Green chillies,chopped 2 small Fresh coriander leaves 2 tbsp Salt to taste Red chili powder 1 tbsp Whole coriander...
Roast Potatoes

Roast Potatoes

Submitted by : Joure’s Rustic Kitchen Ingredients 1 packet baby potatoes, halved, and steamed for about 10 minutes 2 red onions, sliced Olive oil Sea salt Paprika Pepper Some sprigs of fresh rosemary Balsamic vinegar Method Preheat your oven to 180 degrees...
Salan

Salan

Submitted by : Manisha Goyal Ingredients : Sesame seeds – 2 tbsp Corriander seeds – 2 tbsp Cumin seeds – 1 tsp Peanuts – 1/2 cup Dry red chilly – 5 Ginger – 1″ Garlic – 4 pods Mustard seeds – 1 tsp Curry leaves...
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